Kara's Muffins

Fruit Bran Muffins

1 1/2 c whole bran

1 c milk

1 egg

1/4 c oil

1/3 c sugar

2 tsp baking powder

1/2 tsp baking soda

1/2 tsp cinnamon

1/2 tsp lemon peel

1/4 tsp salt

1 c fresh fruit of your choice, chopped

Combine bran and milk in a bowl, let sit for 3 minutes, then stir in the egg and oil. In a separate bowl combine flour, sugar, baking powder and soda, cinnamon, lemon and salt. Add the bran mixture. Fold in the fruit. Bake at 400 degrees for 20-25 minutes. Makes 12 muffins.